Fructose Corn Syrup-42
Food & Drinks
Application
Dairy
Soft Drink
Confectionery
Sauces & Seasonings
Ice Cream
Product information
- Key characteristics
- High hygroscopicity, Increase sweetness, Refreshing sweetness
- Specification
Fructose content : over 42.0%
Appearance : Liquid
Water content : below 25.0%
Brix : Min. 75
pH : between 4.5 ~ 6.5
- Unit of packaging
- Bulk, 25kg
- Product certification
- ISO9001
Product-related materials
- Name of document
- Certificate
Fructose Corn Syrup-42_ISO9001_2022
- Language
- ENG
- Download
Download
- Name of document
- Certificate
과당-42_ISO9001_2022
- Language
- KOR
- Download
- Download
Related products
Address: 120, Changgyeonggung-ro, Jongno-gu, Seoul Tel: 02-2220-9500 (9501) Fax: 02-2232-3179